I love cooking rice with broth! Sometimes I throw in some chopped carrots, mushrooms, and edamame to make it into takikomi rice ☺️ Haha I love the versatility of the machine and it makes cooking such a joy ❤️ Thank you for your kind compliment, and if you have any questions or comments for me please don't hesitate to reach out at kokumura@kakikata.space!

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Raised in Tokyo; living in the US. I care about helping others learn to live a better, healthier life. My site: 🌱

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