A balanced approach to eating sugar during the holidays

and why I’m wary of most “holiday healthy eating tips”

I recently received this marketing email from a telehealth provider — what do you think my reaction was?

With the fall/winter holidays upon us, I want to take a moment to address the “holiday healthy eating tips” that we will also inevitably start receiving — how to limit sugary candy, skip the Thanksgiving pumpkin pie dessert for a healthy alternative, or why you should choose low-fat ice cream instead of your mom’s homemade one.

While probably well-intentioned, these messages that demonize sugar or fat can be stressful. It’s no wonder, because we are being told to avoid and limit the exact celebratory desserts and decadent meals that make the holidays so enjoyable for many of us.

Moving on from “eat this, not that”

Sugar is not the healthiest thing for our bodies. Unless you are under 7 years old, this is probably not news to you. We’ve been lectured the dangers of it, why it’s “bad”, and why we should be limiting (if not completely eliminating) it from our diet. Why…